Mexican Food in Stillwater

Four pork tacos with cilantro and onions come with rice and charro beans.

Four mini birria tacos with cilantro and onions, rice, and birria soup.

Crisp corn-shell tacos come with a choice of beef or chicken.

Four mini tacos: two carnitas, two steak, with rice and charro beans.

Flour tortilla with chicken or steak, rice, beans, and cheese sauce.

Chicken or steak and grilled vegetables wrapped in a flour tortilla.

Burrito with chicken or steak, peppers, onions, tomatoes, and cheese sauce.

This burrito has chicken or steak, peppers, onions and cheese sauce.

Beef, chicken, shrimp and pineapple cook with fajita vegetables and sides.

Citrus-cured ceviche lets you choose shrimp, tilapia or mixed seafood.

Grilled tilapia served with rice, lettuce, jalapeños, tomato, and avocado.

Chicken, steak, pork, shrimp, and chorizo with cactus, rice, beans.

A stuffed, deep-fried flour tortilla is topped with cheese sauce.

Cheese enchiladas come with chicken, white sauce, rice and charro beans.

Chicken, steak, or both cooked with peppers, onions, and tomatoes.

Two filled flour tortillas covered in cheese sauce, with rice and beans.

Sliced flank steak comes with rice, beans, guacamole, and vegetables.

A 16-ounce rib-eye comes with chimichurri, charro beans and white rice.

Beef chunks with ranchera sauce come with rice, beans, and tortillas.

Rib-eye with steamed vegetables, cheese sauce, rice, and beans.

Select beef, cheese, or chicken filling and one or three enchiladas.

Guacamole, with a required choice of small, medium or large.

Tortillas are offered as a vegetarian side.

Tortilla chips with your choice of bean, beef, cheese, or chicken.

Two fried flour tortillas with beef or chicken are covered in cheese sauce.

Two flour tortillas with beef or chicken, cheese sauce, rice and beans.

Beef chunks in ranchera sauce with rice, beans, and tortillas.

Chorizo and scrambled eggs come with rice, beans, and tortillas.

Fried banana-filled tortilla with condensed milk, chocolate, and cinnamon.

Fried dough sticks with crisp exteriors and soft centers.

Baked crème caramel with smooth custard texture, made fresh daily.

Fried flour dough with honey, butter, and cinnamon.